Authentic Roasted New Mexico Hatch Chile Salsa By Melissa's Produce - Delicious Flame-Roasted Hatch Chili Salsa, Peeled & Diced Southwestern Certified Green Peppers (MEDIUM HEAT LEVEL)

Made with authentic Hatch Chiles from the Mesilla Valley in New Mexico. Melissa's Hatch Salsa adds wonderful flavor and moderate heat when used in a variety of recipes. Enjoy on top of eggs, tacos and burritos or with your favorite dipping chip. It is also a great addition to meats, poultry, fish and vegetables. Store in a cool, dry place. Refrigerate after opening.

• HATCH CHILE SALSA: Melissa's Hatch Chile Salsa is made with a selection of handpicked chile straight from our network of multi-generational family-owned farms. The perfect and best introduction into the flavors of New Mexico's Hatch Valley--let this be your gateway to discovering the most enchanting and versatile chile pepper in the nation.
• AUTHENTIC: Grown in the Hatch Valley of New Mexico, along the legendary Rio Grande river, Melissa’s delicious and hand-picked Hatch green chiles are New Mexico certified, non-GMO, Gluten-Free, vegan and vegetarian. Get ready to experience the true authentic taste difference!
• INGREDIENTS: Tomatillos, Tomatoes, Hatch Chile Peppers, Tomato Juice, Jalapeño Peppers, Vinegar, Water, Onion, Serrano Peppers, Salt, Garlic, Spices, Calcium Chloride, Citric Acid. Contains no allergens. 3 jars (12 ounces each)